Mom’s Chicken and rice

Rice as much as wanted

Mix rice with two cans of mushroom soup(your choice brand)

One pack of onion soup mix dry

Put Rice mix in 8×13 cake pan

Lay cut up chicken in 9×13 pan on top of rice mix,

Drizzle melted margarine on top of chicken

Cook at 325 until done

Yummy

Also love mom’s Herb over chicken

What’s your favorite thing to cook?

Published by Val Whitewolf

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